Don’t be fooled by the tastefully muted orange hue of this drink. Fresh ginger gives it quite a spicy, hot kick. Adapted from a Breville recipe attributed to Australian juicing guru Joe Cross.
4 stalks celery, cut in segments
2 carrots, trimmed, cut in segments
1 apple, stemmed, quartered
1-inch (2.5 cm) piece ginger
Process ingredients in electric juicer according to manufacturer’s instructions.
Makes 2 cups (500 mL).
- For juicing tips and techniques, see All Juiced Up.
- There’s no need to peel the ginger.
Tested in metric, using centrifugal juicer.