A Good Death

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Posted on October 31, 2011 | by Susan Sampson

Humane animal husbandry makes meat tastes better . . . . Farm animals end up at the abattoir. That’s a fact most modern carnivores don’t like to think about.

Posted in Agri-Culture | Tagged berkshire, boar, humane, iron age, pig, slaughterhouse, stone age, stress hormones, tamworth