P is for Panch Phoron
Panch means five, and phoron means flavour or spice. This Indian blend (a.k.a. Bengali five-spice) may include whole fenugreek (methi) seeds, nigella seeds, cumin seeds, anise or fennel seeds, and radhuni
Sindhi Greens
Sindhis, an ethnic group native to Pakistan, express their love of leafy greens with this
Saag Paneer Curry
I adore the colour, taste and texture of this curry made with spinach (saag) and Indian
Saag Murgh Curry
I adore spinach (saag) curries. They come in many delicious guises. In this recipe, chicken
Saag Jhinga Curry
Curries prepared with spinach (saag) come in so many delicious guises. Plump shrimp